ADULT DINNER NIGHTS!
CORKS and COOKING on Saturdays!
Local Chefs and cooking instructors host a monthly evening out for adults! Enjoy dinner with us and walk through a detailed course of culinary skills and techniques that are sure to empower you in the kitchen! YOU bring the wine, WE bring the ingredients!
Seating limited to 20 ADULTS - great one-on-one opportunity!
Groups welcome (and private parties available too!)
Select Saturday nights, 6-8 pm (doors open 5:45)
SEPTEMBER 27th
Italian Brick Chicken, Risotto, Caesar Salad and Handmade Cannolis all from scratch!
OCTOBER 18th
Corn and Crab Chowder, Handmade Fresh Bread, Pepper Jelly Vinaigrette over Tossed Greens, Creole Cream Cheese Cheesecake with Fruit Compote ...all from scratch!
NOVEMBER 15th
Holiday Stuffed Pork Loin with Honey Mustard Cream Sauce, Autumn Couscous, Sauteed Vegetables, Pumpkin Ice Cream with Pie Crust Garnish...all from scratch!
DECEMBER 13th
Handmade Pasta with Chicken Alfredo Beschamel, Tossed Greens and Homemade Vinaigrette, Breadsticks and Chocolate Torte...from scratch!
Menus Subject to Change…call ahead for details
$65 per person plus tax, per class.
Includes specialty meal, recipes, coaching with our personal chef and a great time!
Advanced payment required to secure seats.
Please bring your own beverages (alcohol permitted for guests over 21, please drink responsibly)
RESERVATIONS and PRE-PAYMENT REQUIRED
CLICK LINK BELOW TO REGISTER