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Parents' Night Out

Drop off the kids for a 3-hour movie-themed dinner, dessert, and pajama party!

Parents' Night Out

PARENTS' NIGHT OUT!

Drop off the kids for a 3-hour, movie themed dinner/dessert/pajama party!

Kids bring blankets and pillows for carpet time and enjoy a mini cooking class as they make their dinner, desserts and snacks with our teachers!

Ages 5 - 12

 

 

 

 

Movie Theme:

HOW TO TRAIN YOUR DRAGON

Menu:

DRAGON TACO BOWLS

SWEDISH FISH JELL-O CUPS

$35 per child, tax included

Every Friday Night!

6 - 9 pm

Reservations Required

(985) 727-5553

Click the LINK Below to Register:

ADULT Corks and Cooking Dinner

You bring the wine, we bring the chef!

ADULT Corks and Cooking Dinner

ADULT CORKS AND COOKING DINNER NIGHT!

Local Chefs and cooking instructors host a monthly evening out for adults!

Enjoy dinner with us and walk through a detailed course of culinary skills and techniques that are sure to empower you in the kitchen!

YOU bring the wine, WE bring the ingredients!

Seating limited to 20 ADULTS -  great one-on-one opportunity! 

Groups welcome (and private parties available too!)

Saturday night, 6-8 pm (doors open 5:45)

 

$60 per person plus tax, per class.

Includes specialty meal, recipes, coaching with our personal chef and a great time!

Advanced payment required to secure seats. See website for cancellation policies.

Please bring your own beverages (alcohol permitted for guests over 21, please drink responsibly)

Pre-Paid Reservations Required

 

 

 

Spring Schedule and Menus:

 

JANUARY 21st :

Corn and Crab Chowder, Handmade Fresh Bread, Pepper Jelly Vinaigrette over Tossed Greens, Creole Cream Cheese Cheesecake with Fruit Compote

 

FEBRUARY 11th:

Chicken Florentine with Mushroom Risotto and traditional French King Cake (Galette du Rois) with Almond Butter Frangipane Filling

 

 

MARCH 18th:

Sushi Rolls, Potstickers, Cucumber Salad. Handmade Fortune Cookies ! 

 

APRIL 22nd:

Italian Brick Chicken, Risotto, Caesar Salad, Handmade Cannolis 

 

MAY 6th:

Hand-rolled Pork Tamales, Spanish Fiesta Rice and Dulce de Leche Bread Pudding 

CLICK THE LINK BELOW TO REGISTER ONLINE:

Parents' Night Out

Drop off the kids for a 3-hour movie-themed dinner, dessert, and pajama party!

Parents' Night Out

PARENTS' NIGHT OUT!

Drop off the kids for a 3-hour, movie themed dinner/dessert/pajama party!

Kids bring blankets and pillows for carpet time and enjoy a mini cooking class as they make their dinner, desserts and snacks with our teachers!

Ages 5 - 12

 

 

 

 

Movie Theme:

WRECK IT RALPH

Menu:

RALPH'S SLOPPY JOES WITH CORN ON THE COB

YASS' BLUE VANILLA PUDDING PARFAIT

$35 per child, tax included

Every Friday Night!

6 - 9 pm

Reservations Required

(985) 727-5553

Click the LINK Below to Register:

Parents' Night Out!

Drop kids off for a 3-hour movie-themed cooking/dessert/pajama party! for a 3-hour movie-themed cooking/dessert/pajama party!

Parents' Night Out!

PARENTS' NIGHT OUT!

Drop off the kids for a 3-hour, movie themed dinner/dessert/pajama party!

Kids bring blankets and pillows for carpet time and enjoy a mini cooking class as they make their dinner, desserts and snacks with our teachers!

Ages 5 - 12

 

 

 

 

Movie Theme:

TROLLS

Menu:

TIE DYE HAND-TOSSED PIZZA

RAINBOW CUPCAKES

 

$35 per child, tax included

Every Friday Night!

6 - 9 pm

Reservations Required

(985) 727-5553

Click the LINK Below to Register:

Beginner Cooking Class for Kids (Age 7-10)

Spring Session

Beginner Cooking Class for Kids (Age 7-10)

Beginner Cooking Class for Kids

SPRING SESSION
Ages 7-10

Local Chefs and cooking instructors take older kids through a detailed course of beginner culinary skills including:

-       introductory knife skills

-       measurements and conversions

-       sanitary food handling practices and proper equipment cleaning

-       herb /spice / ingredient identification

-       palette expansion

-       first-aid in the kitchen

…and MORE in a detailed and deliberate practice setting.  

THIS CLASS IS LIMITED TO 15 STUDENTS ONLY

As a team, or individually, students will make a dish to sample in each class.


MONDAY nights, 5:30 - 7:30pm 

Fees:

$165/month (4 classes) plus tax

 $45 plus tax one-time "Try It"  rate

 

 

STUDENTS CAN JOIN ANYTIME (tuition may be prorated if joining mid-quarter)

To prevent confusion regarding varying numbers of weeks in each month, or holidays when our office is closed, we group our classes and tuition into blocks of 4 classes per payment.

Tuition is charged as described in blocks of 4 classes following this schedule:

First Quarter Payment 1, due at time of registration or January 1st (covers class dates of 1/9, 1/16, 1/23 and 1/30)

Second Quarter Payment 2, due February 1st (covers class dates of 2/6, 2/13, 2/27 and 3/6) NO CLASS 2/20

Third Quarter Payment 3, due March 1st (covers class dates of 3/13,3/20, 3/27 and 4/3) 

Fourth Quarter Payment 4, due April 1st (covers class dates of 4/10, 4/17, 4/24, and 5/1) 


Reservations and Pre-Payment Required
(985) 727-5553

Click the LINK below listed to register!

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