Adult Cooking Club:
Corks & Cooking
You bring the wine, we bring the chef!
Reserve your seats for an interactive cooking class for ADULTS ONLY.
Saturday, December 2nd
6:00 - 8:00 pm
Reservations absolutely required
(to secure your ingredients)
You bring the wine, we bring the chef and we create a 3-course meal to enjoy together! Makes for a great date night, ladies' night out, or just to come learn professional techniques, practice new recipes and get one-on-one time with our private chef.
December 2nd MENU:
Learn the secrets of a traditional Eggs Benedict with a pantry of assorted ingredients to experiment with. Learn poaching techniques and the tips for a perfect French Hollandaise. Brunch menu served with a roasted acorn squash and savory goat cheese salad.
Do YOU cook the meal?
YES....you have a prep table and oven/stovetop to work from with friends. (4-6 people per station).
Do you EAT what you cook?&nbs