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Cooking Class - Spring Session

Ages 10 and up

Event date: 2/19/2018 5:30 PM - 7:30 PM Export event

Cooking Class for Kids!

For kids ages 10 - 18, with a serious interest in cooking!

Weekly classes with our Chef teach entree and dessert dishes with different themes each week!

Classes are held on either Monday or Tuesday evenings from 5:30 - 7:30 and includes dinner and dessert for students!

Reservations are required as this is a progressive class with compounding curriculum.

Tuition:

$165/month plus tax

$45 single class drop in rate, plus tax

CLICK HERE TO CONTACT US

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Categories: Cooking Classes
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