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«September 2017»
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  • Kid's Cooking Class
    9/25/2017 5:30 PM - 7:30 PM

    Kid's Cooking Class

    Cooking Class   for   Kids

     Advanced  Culinary Arts,  for ages  10 - 18.

    (They can be beginners as well...each table is grouped according to skill)

    This weekly 2-hour class is led by professional teaching  chefs and restaurateurs. This course is for the serious student ready to excel in the professional realm and focus on specialized skills. Detailed curriculum reflects the ServeSafe certification course and National Culinary Arts Institute advanced lesson topics. Students create and enjoy a dinner entree and a dessert to enjoy at each class..so dinner is covered!

    Seasonal sessions (3 months each) are offered throughout the year and culminate in a showcase dinner event. Students participate in a timed test to cook an original meal served to parents at an elegant dinner!

    Mondays OR Tuesdays, 5:30 – 7:30 pm


    Tuition:  

    $ 165 / month or $45 drop-in 

    (plus tax)

    Includes all gourmet meals, desserts, drinks and professional instruction with our certified chef.

    (PRIVATE Classes available by request) 

    CLICK HERE TO EMAIL US!

    Read more

26
  • Kid's Cooking Class
    9/26/2017 5:30 PM - 7:30 PM

    Kid's Cooking Class

    Cooking Class   for   Kids

     Advanced  Culinary Arts,  for ages  10 - 18.

    (They can be beginners as well...each table is grouped according to skill)

    This weekly 2-hour class is led by professional teaching  chefs and restaurateurs. This course is for the serious student ready to excel in the professional realm and focus on specialized skills. Detailed curriculum reflects the ServeSafe certification course and National Culinary Arts Institute advanced lesson topics. Students create and enjoy a dinner entree and a dessert to enjoy at each class..so dinner is covered!

    Seasonal sessions (3 months each) are offered throughout the year and culminate in a showcase dinner event. Students participate in a timed test to cook an original meal served to parents at an elegant dinner!

    Mondays OR Tuesdays, 5:30 – 7:30 pm


    Tuition:  

    $ 165 / month or $45 drop-in 

    (plus tax)

    Includes all gourmet meals, desserts, drinks and professional instruction with our certified chef.

    (PRIVATE Classes available by request) 

    CLICK HERE TO EMAIL US!

    Read more

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12
  • Kid's Cooking Class
    10/2/2017 5:30 PM - 7:30 PM

    Kid's Cooking Class

    Cooking Class   for   Kids

     Advanced  Culinary Arts,  for ages  10 - 18.

    (They can be beginners as well...each table is grouped according to skill)

    This weekly 2-hour class is led by professional teaching  chefs and restaurateurs. This course is for the serious student ready to excel in the professional realm and focus on specialized skills. Detailed curriculum reflects the ServeSafe certification course and National Culinary Arts Institute advanced lesson topics. Students create and enjoy a dinner entree and a dessert to enjoy at each class..so dinner is covered!

    Seasonal sessions (3 months each) are offered throughout the year and culminate in a showcase dinner event. Students participate in a timed test to cook an original meal served to parents at an elegant dinner!

    Mondays OR Tuesdays, 5:30 – 7:30 pm


    Tuition:  

    $ 165 / month or $45 drop-in 

    (plus tax)

    Includes all gourmet meals, desserts, drinks and professional instruction with our certified chef.

    (PRIVATE Classes available by request) 

    CLICK HERE TO EMAIL US!

    Read more

3
  • Kid's Cooking Class
    10/3/2017 5:30 PM - 7:30 PM

    Kid's Cooking Class

    Cooking Class   for   Kids

     Advanced  Culinary Arts,  for ages  10 - 18.

    (They can be beginners as well...each table is grouped according to skill)

    This weekly 2-hour class is led by professional teaching  chefs and restaurateurs. This course is for the serious student ready to excel in the professional realm and focus on specialized skills. Detailed curriculum reflects the ServeSafe certification course and National Culinary Arts Institute advanced lesson topics. Students create and enjoy a dinner entree and a dessert to enjoy at each class..so dinner is covered!

    Seasonal sessions (3 months each) are offered throughout the year and culminate in a showcase dinner event. Students participate in a timed test to cook an original meal served to parents at an elegant dinner!

    Mondays OR Tuesdays, 5:30 – 7:30 pm


    Tuition:  

    $ 165 / month or $45 drop-in 

    (plus tax)

    Includes all gourmet meals, desserts, drinks and professional instruction with our certified chef.

    (PRIVATE Classes available by request) 

    CLICK HERE TO EMAIL US!

    Read more

4567